No Burp Cows Being Bred By Scientists

“No burp cows” could become a reality thanks to a group of scientists who are aiming to reduce the methane output produced by an ever-increasing livestock population.

An international team of researchers are currently attempting to create a new type of cattle that doesn’t constantly burp and therefore helps the environment.

Researchers at the University of Aberbeen are leading the way on the $10 million RuminOmics project, which aims to increase the efficiency of ruminant farming.

Methane forms in the gut of cows and other ruminants and is then released into the atmosphere as they burp.

Researchers believe that no burp cows would have a major impact on preventing further global warming. Currently, the burps of ruminant animals are believed to cause 25 times the global warming impact of similar carbon dioxide levels.

Initial research by scientists point to genetic modifications that would help create no burp cows. According to lead researcher professor John Wallace of the university’s Rowett Institute of Nutrition and Health:

“Methane production is important for cattle and sheep farmers because if the amount of methane produced can be lowered then there are benefits for the environment, production and profitability.”

The group has also been studying 25 different dairy cattle types across a range of diets to determine the best feed and feed schedule possible to lower the burping amounts for cows.

According to Wallace:

“Our work suggests there is considerable variability between individuals, with some producing more than others. The finding has led the team to ask whether animals which are low emitters always emit low levels under all circumstances.”

The study will soon increase to 1,400 dairy cows across various types of cattle.

Methane continues to mount a horrendous attack against the environment and now scientists are fighting back, who would have thought that “no burp cows” might be a potential help.